Obesity Causes And Risk Factors In Harlem And Beyond

August 2, 2024

When a person has obesity, they have a high body mass index (BMI).

According to the Centers for Disease Control and Prevention (CDC), a person with a BMI of 30 or higher is considered to have obesity.

While avoiding obesity may seem as simple as burning the same amount of calories that you’re taking in, whether someone is at risk for obesity is actually far more complex.

“The causes and risk factors for obesity are multifactorial: genetics, environment, lifestyle, and even socioeconomic status,” says Mir Ali, MD, a bariatric surgeon and the medical director of MemorialCare Surgical Weight Loss Center at Orange Coast Medical Center in Fountain Valley, California.

Below are the most common causes of obesity. A few of these may combine to determine an individual’s risk factors.

Diet Quality

When we eat, the body turns food into energy that’s used for regular bodily functions and physical activity. The energy collected that isn’t used gets stored for the future as fat. If you regularly take in significantly more energy than the body can use each day, you may be at risk for developing obesity.

Not all foods are created equally. Whole foods, like veggies, fruits, whole grains, dairy, fish, nuts, and lean meats, are high in nutrients. These foods are more likely to keep you satisfied longer than processed, packaged foods, such as bagged snack foods, processed meats, and desserts. These foods are higher in saturated and trans fats, sodium, and added sugars than whole foods.


“Processed foods are high in sugar and fat and low in fiber, which makes it easy to overeat,” says Lisa Young, PhD, RDN, a New York City–based nutrition consultant and author. She also points to larger portion sizes in general as a contributor to overeating.

Research suggests that eating highly processed foods is linked to weight gain because people are likely to consume more calories from carbohydrates and fat. According to the National Institutes of Health, about two-thirds of the calories consumed by U.S. youth in 2018 came from highly processed foods. The consumption rate of highly processed foods rose between 1999 to 2018, along with the obesity rate among children ages 2 to 19 over the past two decades.

Lifestyle Choices

Lifestyle factors including lack of regular exercise, excessive time sitting during the day, and insufficient quality sleep can all influence obesity risk.

Routine physical activity and exercise allow the body to use the energy it takes in through food. If your activity levels are well matched with your calorie intake, your risk for obesity may be reduced. People who spend most of their day sitting, whether due to work or leisure, may not get the recommended amount of physical activity, leading to an increased risk of obesity.

The definitions of exercise and physical activity are different. Exercise is considered activity that’s planned and has a goal for the movements. For example, doing a strength workout to build the muscles in your arms. Physical activity can be any movements you do with your body that use energy. An example of this could be cleaning the house or walking to the store.

The U.S. Department of Health and Human Services (PDF) recommends the following activity guidelines:

  • Children ages 3 to 5 should be physically active throughout the day.
  • Children and adolescents ages 6 to 17 should get one hour or more of moderate or intense physical activity per day.
  • Adults should get at least 150 minutes or two hours and 30 minutes of moderate to intense physical activity throughout the week.

Researchers have found a correlation between decreased physical activity levels and higher levels of childhood obesity. 

Not getting enough quality sleep may also contribute to increased weight gain and obesity. Research suggests that regularly getting less than seven hours of sleep per night can make people more likely to be hungry and less likely to recognize signs of being full. That’s because the reduced sleep can affect the hormone that regulates hunger. 

One review found evidence to suggest that poor sleep can be linked to an increased risk of obesity in teens and adolescents.

Genetics

Genetics can play a role in whether someone develops obesity, but often, genes aren’t the only factor. The CDC cites behavior, environment, and multiple genetic factors combined as all contributing to a person’s obesity causes and risk factors.

When obesity is caused by a specific disorder, such as Bardet-Biedl syndrome or Prader-Willi syndrome, genes do play a direct role, according to the CDC. However, these types of syndromes are rare.

Environment

Your environment — from where you live, to where you work and play, to whom you interact with on a regular basis — can influence your health.

For example, if you work in an office and live in a place where you have to drive rather than walk to get around, you may be less likely to get regular activity or exercise. Some research suggests that high neighborhood walkability, meaning how easy it is to get around on foot in an area, could be associated with lower rates of obesity and diseases such as diabetes.

Environmental substances, like air pollution and other chemical pollutants found in things we use in our homes, also play a role. A large study examined the role of air pollution in childhood obesity. It found that exposure to air pollution in early years was linked to an increased risk for children in developing obesity.

Another study examined the potential effects of perfluoroalkyl substances (PFASs), which are chemicals made by humans and used in packaging and household items, and found that women with a higher concentration of PFASs in their blood levels at baseline regained more weight after losing weight by a calorie-restricted diet during the study, compared with women with a lower concentration of PFASs. The study demonstrated the possibility for these chemicals to have an impact on metabolism and weight regulation; however, it did have some limitations because other factors for possible weight gain weren’t measured.

Social Determinants

Social determinants of health are circumstances beyond individual control that impact our communities and lives, per the U.S. Department of Health and Human Services. Socioeconomic status is a social determinant that can cause obesity. Low-income communities often lack access to healthy food sources, leading to higher consumption of highly processed foods, and safe places to exercise outdoors.

The CDC also points to a link between education and obesity, with those holding college degrees less likely to have obesity.

Stress

Stress can contribute to obesity by prompting changes in our eating patterns and hormones. Although research has linked stress with eating foods for comfort, that doesn’t mean experiencing short periods of stress will lead to weight gain.

Long-term or chronic stress, though, can create risk factors for obesity. One factor at play is cortisol, a stress hormone that can increase appetite and signal your body to store more fat.

Other Medical Conditions

In addition to stress, childhood trauma and mental health diagnoses such as anxiety and depression are linked to an increased risk of obesity, a review from 2021 suggests.

Other medical conditions are associated with weight gain, which could potentially lead to obesity. These conditions include:

  • Bardet-Biedl syndrome
  • Prader-Willi syndrome
  • Polycystic ovary syndrome
  • Cushing’s syndrome
  • Thyroid issues

Certain Medications

Some medications can cause weight gain as a side effect by creating an increased appetite when hormones regulating hunger are disrupted. Over time, these could be a contributor to obesity. 

The National Heart, Lung, and Blood Institute lists the following medications as causes of weight gain.

If you feel like your medication is causing weight gain, talk to a healthcare professional. They may be able to recommend something different that doesn’t impact your weight.


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