Tonight, aspireTV, the network celebrating Black life, style, and culture, is set to premiere the exciting culinary competition series, Hustle, Sizzle and Smoke.
The show is hosted by Chef G. Garvin at 8 pm ET. Following this, catch a new episode of Twisted Dish at 9 pm ET.
In this week’s episode of Hustle, Sizzle, and Smoke titled “Oxtail and Sweet Potato,” Jimmie Jackson of Jimmie Jerk Chicken goes head-to-head with Adaya Nijay of Atlanta Vegan Breakfast. The challenge?
Transforming oxtails and sweet potatoes into delectable pairings. Will Jimmie’s jerk style win out, or does Adaya have a surprising twist in store?
Join Chef Jay on a culinary journey as he recreates world-famous dishes and recipes with innovative twists that will tantalize your taste buds.
On this week’s episode of Twisted Dish, titled “Crowned and Crusted Flavor!” Chef Jay presents Pecan Crusted Chicken Breast with Agave Mustard. Mundane chicken breast is elevated to a culinary masterpiece with Chef Jay’s blend of sweet, nutty, and savory toasted pecans, creating a five-star flavor experience.
For more details, visit www.aspire.tv.
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