Following A Plant-Based Diet May Reduce The Risk And Severity Of COVID-19, Study Finds
A new study conducted by researchers from Massachusetts General Hospital explored how people’s diets can impact their likelihood of contracting COVID-19 and the severity of their infections. Become a Harlem Insider! Sign-Up for our Newsletter *Constant Contact Use. Please leave this field blank.By submitting this form, you are consenting to receive marketing emails from: . You can revoke your…